Street Corn Chicken Protein Bowl

Ingredients

• Chicken: 1.5 lb raw chicken breast
• 1 tbsp olive oil
• 1 tsp each: chili powder, smoked paprika, garlic powder, cumin
• Salt & pepper
• Base: 2 cups cooked jasmine rice
• Street corn: 2 cups corn (fresh, canned, or frozen)
• 1/2 cup non-fat Greek yogurt
• 2 tbsp light mayo
• Juice of 1 lime
• 1/4 cup cotija or reduced-fat feta
• 1/2 tsp chili powder + salt
• Drizzle: 1/2 cup non-fat Greek yogurt
• 1 tbsp light mayo
• Juice of 1/2 lime
• 1 small garlic clove
• Handful fresh cilantro + splash of water
• Optional: cilantro, lime wedges, avocado

Steps

1. 1Season the chicken with oil and spices, then cook it through
2. 2Mix the street corn: corn, yogurt, mayo, lime, cheese, chili powder, salt
3. 3Blend the cilantro drizzle until smooth, thinning with water
4. 4Assemble over rice: chicken, corn mix, drizzle, toppings